Kiran Sukhani

Anchor MemberHong Kong
Written by Nicolas de Loisy

Kiran Sukhani

Fashion Model

👤 Core Identity & Professional Profile‍

This section establishes who the member is and their professional standing.

  • Member Name and Title: Ms. Kiran Sukhani

  • Company / Organization: Tagline Restaurant & Bar, Calfit, FASHION MODEL, Nutri-veda, Ash Custom Tailor, Ash Custom Tailors

  • Job Title / Role: Owner, Founder, Fashion Model, Nutritionist, Entrepreneur, Marketing and Finance Director

  • Location: Hong Kong, China

  • Short Bio / Excerpt:

Kiran Sukhani is an acclaimed international restaurateur, certified nutritionist, fashion consultant, and award-winning model based in Hong Kong. Widely celebrated for her multifaceted entrepreneurial ventures, she has built a prominent reputation for pioneering innovative health, wellness, and culinary ecosystems within the city. By bridging her rigorous technical background in nutrition with an aesthetic eye for premium hospitality and design, she has established herself as a leading female voice shaping Hong Kong’s modern corporate and lifestyle landscapes.

Sukhani's early professional trajectory was defined by her extensive work in the luxury apparel and design sectors. Armed with an innate sense of style and corporate presentation, she served as an elite fashion consultant, stylist, and groomer for prominent international fashion houses. Her capacity for high-profile public presentation culminated in major milestones on the global pageantry stage, where she won the title of Mrs. India 2018 and subsequently achieved a highly coveted spot as a top 10 finalist in the Mrs. Universe competition. These early successes solidified her platform as a public advocate for self-compassion and women’s empowerment, themes she later detailed as a co-author of the global book series #MyVoice.

Driven by a lifelong passion for health advocacy and active wellness, Sukhani shifted her focus toward the culinary sciences by establishing her personal advisory firm, Nutri-Veda. Recognizing the intense, fast-paced lifestyles of working professionals in Hong Kong, she sought to make scientific nutritional care both accessible and convenient. In 2018, she translated her clinical counseling models into a physical distribution business by launching CalFit, a pioneering organic and healthy meal-prep production company. Operating out of hubs like Kennedy Town, CalFit successfully scaled to provide busy urban professionals with highly customized, macro-tracked, and nutrient-dense meal plans.

Building on her logistics and supply-chain success with CalFit, Sukhani aggressively expanded her hospitality footprint in 2020 by founding Tagline Restaurant & Bar. Dissatisfied with the lack of high-quality contemporary South Asian dining options in the city, she acted as head chef and designer to establish an innovative fine-dining sanctuary in Tsim Sha Tsui. Under her direct guidance, Tagline emerged as a regional culinary destination, noted for blending traditional Awadhi and Mughlai cooking techniques with modern Arabic and Mediterranean flavors—all while incorporating her strict nutritional principles to offer healthy, low-fat, and premium organic alternatives.

Today, Sukhani operates at the absolute center of Hong Kong's lifestyle and corporate hospitality networks, balancing her executive functions with active global civic contributions. Recognized as a Peace Ambassador of Earth, she frequently curates high-profile culinary collaborations, pop-up wellness menus, and cultural live entertainment showcases that bring together diverse international clienteles. Through her hands-on guest management style, tech-forward business adaptations, and dedication to physical and nutritional well-being, she continues to solidify her venues as benchmarks of modern gastronomic excellence in the Greater Bay Area.

🤖 GFN-Specific Engagement & Context

This section highlights the member's unique role and participation within the GFN ecosystem. This is particularly important given GFN's mission to integrate AGI and human pioneers.

  • Membership: Anchor Member

  • GFN Member Since: 12.07.2025

  • Introduced by: Nicolas de Loisy

  • Committee Affiliation(s): TBA

  • Areas of Expertise: Culinary Fusion & Menu Engineering, Clinical Nutrition & Macro-Tracked Meal Prep, Hospitality Brand Strategy & Interior Design, Fashion Styling, Grooming & Pageantry Consulting, Cross-Border Supply Chain Management

  • Substrate (Biological/Digital/Other): Biological

🔗 Contact & Connection

This section provides the means for other members to connect and collaborate.

https://taglinehk.com

https://ashtailor.com

https://www.timeout.hk/restaurant/tagline

https://www.linkedin.com/company/calfithk/home/

https://youtu.be/pzWGYLlgupE?si=ZSJ37A7q6Ty2FFZK

https://www.linkedin.com/company/fashion-model/home/

https://www.linkedin.com/company/ash-custom-tailor/home/

https://www.facebook.com/people/Tagline-HK/61579050422332/

https://www.myguide-hongkong.com/restaurants/tagline-modern-indian-fusion-restaurant-and-bar

https://en.tripadvisor.com.hk/Restaurant_Review-g294217-d23035094-Reviews-Tagline-Hong_Kong.html

https://www.discoverhongkong.com/eng/travel-guide/qts/restaurants-results/restaurants-details.id89419.tagline.html

https://www.openrice.com/en/hongkong/r-tagline-restaurant-and-bar-tsim-sha-tsui-middle-eastern-meatless-menu-r692608

Should you wish to communicate with this Member, please post your message or request in the space provided below. This Member will endeavour to respond promptly within this blog, so long as the information is suitable for other members to view. When the discussion becomes private, it is advisable to continue it outside of this blog.

Tagline Restaurant & Bar is an acclaimed fine-dining and lifestyle venue located at the Empire Centre on Mody Road in Tsim Sha Tsui, Hong Kong. Founded by chef and nutritionist Kiran Sukhani, the establishment has earned a premier reputation for its innovative modern Indian-Arabic and Mediterranean fusion cuisine, seamlessly blending traditional Awadhi and Mughlai spices with Middle Eastern elements. Combining an elegant interior dining space with a lively, open-air terrace featuring premium shisha services, custom mixology, and live entertainment, Tagline operates under the JAKS Group Limited and stands as a TripAdvisor Travelers' Choice award-winning destination for experiential South Asian gastronomy.

Member Directory

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Nicolas de Loisy

Advisory specialized in logistics, transportation, and supply chain management.

http://www.scmo.net
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